Your Plant-Based Dietitian for Blood Sugar Balance and Lasting Wellness
Most diabetes diets only mask it's symptoms.
We address the root cause, improving your health one meal at a time.
Angie Christensen RD: Practice Information
Meet Angie Christensen, RDN, CDCES
I’m a registered dietitian nutritionist with over 20 years of experience providing evidence-based medical nutrition therapy in both clinical and community settings. I earned my Bachelor of Science in Dietetics from Brigham Young University and am currently completing my Master of Science in Nutrition at the University of Central Arkansas.
I’m also a Certified Diabetes Care and Education Specialist (CDCES) and a certified health coach through Wellcoaches®. My passion lies in helping people prevent and manage chronic conditions—such as diabetes, heart disease, and chronic kidney disease—using a whole-food, plant-based approach to nutrition.
My approach involves empowering individuals to take charge of their health through sustainable lifestyle changes that are rooted in science and tailored to their unique needs.
A little more about me... I live in sunny southern California with my husband and kids, two dogs, a cat, and several chickens. We love to hike, play board games, and watch nature and cooking shows together.
Angie Christensen RD: FAQs
- Do you accept insurance? Yes, you can check if a dietitian's services are covered by your insurance on my scheduling page.
- How often should I meet with my dietitian? Insurance plans can vary, but most will cover weekly visits over several weeks, depending on the diagnosis. It's recommended to meet weekly in the beginning as as you are working towards establishing new behaviors.
- How long are appointments? Initial appointments are usually 60-75 minutes. Follow up appointments can be 30-60 minutes, depending on the client's needs.
- Do you give out meal plans? Not usually. Anyone can get a meal plan online for free. I work directly with each client to develop individualized nutrition action plans that progress over time. These weekly plans help to establish healthy behaviors that naturally turn into sustainable habits.
- Can I submit food journals for you to review? Yes! There is a chat option on my platform that allows you to enter daily food logs and upload pictures for me to comment on.
- How is a dietitian different than a nutritionist? All registered dietitians are nutrition experts, but not all nutritionists are registered dietitians. RDs must earn an advanced degree, complete an accredited internship, and pass a national exam. They are the only health professionals licensed to provide medical nutrition therapy for conditions like diabetes and heart disease.